Hospital Food Review published #NHSFoodReview2020 - sets out a clear direction of travel for hospital catering to provide the best care and support for patients - 'food is medicine' - and the health and wellbeing of staff https://t.co/DI9so77BCr pic.twitter.com/aaUh0MpHLj— HEFMA (@HEFMAUK) October 26, 2020
University Hospital Lewisham
The inspection visit took place from February 11th - March 11th 2020.
University Hospital Lewisham is a district general hospital with 384 beds.
The core services of medical care and surgery were inspected. Inspectors spoke with 28 patients, relatives and carers, over 58 members of staff from various disciplines and the leadership teams for each core service. They also reviewed 15 sets of patient records. They observed care being delivered and attended safety briefings and handovers.
Online training course available from Vegetarian for Life covers vegan and vegetarian catering, plus free nutritional guide ideal for hospital caterers - topics include stimulating appetite and boosting nutrient intake - both BDA-approved https://t.co/ySVGJVkxao pic.twitter.com/Kdvcucq4R6— HEFMA (@HEFMAUK) October 23, 2020