Hospital Catering Seminar

Event Details

Date	28th Apr 2021
Time	10:00
End Date	28th Apr 2021
Venue	Virtual
Region	National Event
The Chefs’ Forum is partnering with RATIONAL for this seminar covering the key points raised in the Independent Review of NHS Hospital Food featuring a panel of industry experts and stakeholders as well as Independent Adviser to the review, Prue Leith, and the review Chair, Phil Shelley.
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@HEFMAUK

HEFMA is made up of 7 regional branches across England & 380 Directors & Senior Managers of Estates and Facilities working in the NHS.

@HEFMAUK

IHEEM's webinar on the Healthcare Roadmap to net zero got off to a great start yesterday with Dame Sue Ion discussing the scale of the challenge @iheem https://t.co/XZSdTXeEGY pic.twitter.com/slbWSbmxg5
— HEFMA (@HEFMAUK) April 15, 2021

Apr 15, 2021 TWITTER

@HEFMAUK

Tomorrow HCA Chair ⁦@craigsmithukiss⁩ hands over the baton to ⁦@b_robb58⁩ ; A massive thank you Craig for the passion, support and expertise shown during Covid and the Food Review #muchrespected ⁦@hospitalcaterer⁩ ⁦@OpenDoorPR⁩ ⁦@BDA_Dietitians⁩ pic.twitter.com/yho4r6Mho0
— Philip shelley FIH (@hcashells) April 15, 2021

Apr 15, 2021 TWITTER

@HEFMAUK

University Hospital Southampton NHS Trust has a vacancy for an Associate Director of Estates - more information and links here https://t.co/8ol9LMY9FG pic.twitter.com/uwIqs6nDoM
— HEFMA (@HEFMAUK) April 15, 2021

Apr 15, 2021 TWITTER