Hotel, Restaurant, Catering (HRC)

Event Details

Date3rd Mar 2020
End Date5th Mar 2020
VenueExCeL, London
Region National Event

Formerly Hotelympia, HRC is a one-stop shop for catering professionals to source new, innovative products and services. The event features The Foodservice Show, The Professional Kitchen Show, The Hospitality Tech Show and the Interiors & Tabletop Show.

It also features the prestigious Salon Culinaire cookery competitions where top chefs across hundreds of classes, including the Hospital Caterers Association Chef Team of the Year hot cookery competition on March 5.

Edit Diary Date

Additional Documents (3 files max)

Oct 30, 2020 TWITTER
HEFMAUK 1322152880032329730 HEFMA 30:Oct:2020 12:26:25 Mersey Care NHS FT @Mersey_Care has developed a programme from which other Trusts can benefit - its Restorative Just Culture approach to managing employee relations replaces a culture of fear and blame with one of trust, learning and accountability
Oct 29, 2020 TWITTER
HEFMAUK 1321746211230109697 HEFMA 29:Oct:2020 09:30:28 To improve compliance with hospital food standards and Government Buying Standards across hospitals, including retail operations, the Hospital Food Review recommends extending the scope of CQC inspections #NHSFoodReview2020
Oct 26, 2020 TWITTER
HEFMAUK 1320670792384946177 HEFMA 26:Oct:2020 10:17:08 Hospital Food Review published #NHSFoodReview2020 - sets out a clear direction of travel for hospital catering to provide the best care and support for patients - 'food is medicine' - and the health and wellbeing of staff